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Sara Fryd
520-909-0270
sfryd@yahoo.com

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Base Camp

 

 

You asked for someone

To make base camp with

So we could climb mountains

And I had never

Climbed to the third floor

Of the building where I lived

Let alone Kilimanjaro with a man

You offered courage, strength

Songs as slow as molasses sap

Running from a tree in a cup

Joy, rich as dark chocolate [...]

Be Still My Heart

 

©2010 Howard Paley "Stillness at Dawn," Sedona, AZ

The photographer calls me

Echoing God’s voice as it reverberates

Against red walls of stone

A sculpture of magical vistas whisper

Dewey dawns of morning light

Amethyst blush of babies cheeks

Ochre shades of foxes’ tails

Raccoon eyes that see the night

Become [...]

Culinary Dreams

* Note:  We have a new Chef John du Toit in Tucson at Janos.  He befriended me on Facebook this morning.  He also had Chocolate Corn, Chocolate Ganache, Praline Feuilletine, Praline Cream, and Sweet Corn Sorbet written on his FB wall which started me salivating.  This is the result.  I spent several hours on Epicurious.com and [...]